Chicken Gyro Bowls: Easy, Flavorful Meals for Home Cooks
Enjoy delicious chicken gyro bowls that are easy to prepare and packed with flavor. Perfect for home cooks looking for a quick yet satisfying meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Skillet
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
- 1 pound chicken breast
- 2 tablespoons olive oil
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 cups cooked rice
- 1 cup cucumber, diced
- 1 cup tomatoes, diced
- 1/2 cup red onion, sliced
- 1/2 cup tzatziki sauce
- 1/4 cup fresh parsley, chopped
Instructions
- Start by marinating the chicken with olive oil, paprika, garlic powder, onion powder, salt, and pepper.
- Cook the marinated chicken in a skillet over medium heat until fully cooked, about 7-10 minutes per side.
- Once cooked, remove the chicken and let it rest before slicing.
- In bowls, layer the rice, followed by the sliced chicken, diced cucumber, tomatoes, and onions.
- Drizzle with tzatziki sauce and garnish with fresh parsley before serving.
Notes
- For extra flavor, consider adding feta cheese on top.
- Use whole grain rice for a healthier option.