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Zucchini Bread Delight: Easy Recipe with Turkey Bacon Twist

Zucchini Bread
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Enjoy a delightful twist on a classic recipe with this easy Zucchini Bread featuring turkey bacon!

Ingredients

Scale
  • 2 cups grated zucchini
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1/2 cup turkey bacon, cooked and chopped
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the grated zucchini with the sugars and oil.
  3. Add the eggs and vanilla, and mix well.
  4. In another bowl, combine the flour, baking soda, baking powder, salt, and cinnamon.
  5. Gradually add the dry ingredients to the wet mixture, stirring just until combined.
  6. Fold in the chopped turkey bacon.
  7. Pour the batter into a greased loaf pan and smooth the top.
  8. Bake for 50-60 minutes, or until a toothpick comes out clean.
  9. Allow to cool before slicing.

Notes

  • For added flavor, consider mixing in some nuts or chocolate chips.
  • Make sure to remove excess moisture from the zucchini before adding it to the mix.

Nutrition

Keywords: Zucchini Bread, Turkey Bacon, Easy Recipe, Quick Bread

Find it online: https://www.potsandpuns.com/zucchini-bread-delight-easy-recipe-with-turkey-bacon-twist/