White Chicken Chili: The Best Easy Recipe with Turkey Bacon
This White Chicken Chili is a hearty and flavorful dish made with tender chicken and crispy turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound cooked chicken, shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 can (15 oz) white beans, drained and rinsed
- 1 can (14.5 oz) diced tomatoes with green chilies
- 1 cup chicken broth
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a large pot, cook the onions and garlic until softened.
- Add the shredded chicken, turkey bacon, white beans, tomatoes, chicken broth, and spices.
- Bring to a boil, then reduce heat and let it simmer for 20 minutes.
- Serve hot with your favorite toppings.
Notes
- This chili can be made ahead of time and reheats well.
- Add toppings like avocado, cheese, or sour cream for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Keywords: White Chicken Chili, chili, turkey bacon, easy recipe