Tuscan Chicken Pasta: Easy Meal with Turkey Bacon and Chicken Ham
Tuscan Chicken Pasta is a delightful dish combining turkey bacon and chicken ham, perfect for a quick meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 8 ounces pasta
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- Cook pasta according to package instructions.
- In a skillet, cook turkey bacon until crispy, then remove and crumble.
- In the same skillet, add olive oil and sauté garlic until fragrant.
- Add chicken ham and cook until heated through.
- Pour in heavy cream and bring to a simmer.
- Stir in parmesan cheese and Italian seasoning.
- Combine cooked pasta and sauce in the skillet and mix well.
- Season with salt and black pepper to taste.
- Serve with crumbled turkey bacon on top.
Notes
- For a lighter version, substitute heavy cream with half-and-half.
- Vegetables like spinach or sun-dried tomatoes can be added for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 40 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams
Keywords: Tuscan Chicken Pasta, turkey bacon, chicken ham, easy meal