The Easiest Homemade Pop Tarts: Deliciously Simple for Everyone
Learn how to make delicious homemade pop tarts with this simple recipe that anyone can follow!
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
- Yield: 12 pop tarts 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter
- 1/4 cup sugar
- 1/4 teaspoon salt
- 6 tablespoons cold water
- 1 cup fruit jam or filling of your choice
Instructions
- In a large bowl, mix flour, sugar, and salt.
- Cut in butter until mixture resembles coarse crumbs.
- Add cold water, a tablespoon at a time, mixing until dough forms.
- Roll out the dough and cut into rectangles.
- Place filling on half of the rectangles, top with remaining rectangles, and seal edges.
- Bake in a preheated oven at 375°F (190°C) for 15-20 minutes.
- Allow to cool before serving.
Notes
- For extra flavor, consider adding vanilla extract to the dough.
Nutrition
- Serving Size: 1 pop tart
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Homemade Pop Tarts, Easy Recipe, Simple Dessert