The Easiest Crispy Breakfast Tacos with Turkey Bacon Delight
Enjoy the delightful crunch of these breakfast tacos packed with flavorful turkey bacon. A perfect start to your day!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Frying
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 4 large eggs
- 8 ounces turkey bacon
- 4 taco shells
- 1 cup shredded cheese
- 1/2 cup salsa
- 1/4 cup chopped green onions
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy.
- In another pan, scramble the eggs until fully cooked.
- Warm the taco shells in an oven or microwave.
- Fill each shell with eggs, turkey bacon, cheese, salsa, and green onions.
- Serve immediately and enjoy your crispy breakfast tacos!
Notes
- For extra flavor, add avocado slices.
- These tacos can be made ahead and reheated for convenience.
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 1g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 220mg
Keywords: breakfast tacos, turkey bacon, easy recipes, crispy tacos