Thai Peanut Chicken Wrap: Easy Recipe for Flavorful Homemade Meals
Delve into the delicious world of Thai Peanut Chicken Wrap, a perfect blend of flavors in a homemade meal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 wraps 1x
- Category: Main Course
- Method: no-cook
- Cuisine: Thai
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup peanut butter
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 tablespoon lime juice
- 1/4 cup carrots, shredded
- 1/4 cup red bell pepper, sliced
- 4 large lettuce leaves
Instructions
- In a bowl, mix peanut butter, soy sauce, honey, and lime juice.
- Add shredded chicken and mix well.
- Lay out lettuce leaves and scoop the chicken mixture onto each leaf.
- Top with shredded carrots and sliced bell pepper.
- Wrap the lettuce around the filling and secure if necessary.
Notes
- For added spice, include chili flakes in the peanut sauce.
- These wraps can be prepped ahead of time for convenience.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Thai Peanut Chicken Wrap