Sweet Chili Meatballs: Easy Crockpot Recipe with Turkey Bacon
A delicious and easy-to-make crockpot recipe for sweet chili meatballs using turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 5 hours
- Total Time: 5 hours 15 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Crockpot
- Cuisine: American
- Diet: Low carb
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound ground turkey
- 1 cup bread crumbs
- 1/4 cup green onions, chopped
- 1/4 cup soy sauce
- 1/4 cup sweet chili sauce
- 1 tablespoon garlic, minced
- 1 tablespoon ginger, minced
Instructions
- In a bowl, mix the ground turkey, bread crumbs, chopped green onions, minced garlic, and minced ginger.
- Form the mixture into meatballs.
- Wrap each meatball with a piece of turkey bacon and secure with a toothpick if needed.
- Place the meatballs in the crockpot.
- In a separate bowl, combine soy sauce and sweet chili sauce, then pour over the meatballs.
- Cook on low for 4-6 hours or until cooked through.
Notes
- For a spicier kick, add red pepper flakes to the sauce.
- Can substitute ground turkey with chicken or beef.
Nutrition
- Serving Size: 2 meatballs
- Calories: 300
- Sugar: 8g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Sweet Chili Meatballs, Crockpot Recipe, Turkey Bacon