Slow Cooker Chicken Stew Recipe: Easy Comfort Food Delight
A delicious and easy recipe for slow cooker chicken stew that is perfect for a cozy night in.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken thighs
- 4 cups chicken broth
- 1 pound potatoes, diced
- 2 cups carrots, sliced
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon thyme
- 1 teaspoon rosemary
- Salt and pepper to taste
Instructions
- Place the chicken thighs in the slow cooker.
- Add potatoes, carrots, onion, and garlic.
- Pour the chicken broth over the ingredients.
- Season with thyme, rosemary, salt, and pepper.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken and stir well.
Notes
- This stew can be made a day in advance and tastes even better the next day.
- Feel free to add your favorite vegetables for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 100mg
Keywords: slow cooker, chicken stew, comfort food