Ridiculously EASY 5-Ingredient LASAGNA Recipe Your Family Will Love
Enjoy a simple and delicious lasagna recipe that requires only five ingredients and is perfect for any family meal.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baked
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 9 lasagna noodles
- 2 cups ricotta cheese
- 3 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 375°F (190°C).
- Cook the lasagna noodles according to package instructions.
- In a baking dish, spread a layer of marinara sauce on the bottom.
- Layer 3 lasagna noodles, followed by half of the ricotta cheese, a layer of marinara, and a layer of mozzarella cheese.
- Repeat the layers, finishing with noodles, marinara sauce, and mozzarella on top.
- Sprinkle Italian seasoning on top.
- Bake for 30 minutes or until bubbly and golden.
Notes
- Make sure to let the lasagna cool for a few minutes before slicing.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: lasagna, easy recipe, 5-ingredient recipe, family meal