Quick Pizza Dough Recipe: Easy Homemade Enjoyment for All
A simple and quick pizza dough recipe that everyone can enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 1 pizza crust 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup warm water
- 1 packet active dry yeast
- 1 tablespoon olive oil
- 1 teaspoon sugar
- 1 teaspoon salt
Instructions
- In a bowl, combine warm water, sugar, and yeast. Let it sit for 5 minutes until frothy.
- Add olive oil, salt, and gradually stir in the flour until a dough forms.
- Knead the dough for about 5 minutes until smooth.
- Place the dough in a greased bowl, cover, and let rise for 30 minutes.
- Preheat the oven to 475°F (245°C) and roll out the dough on a floured surface.
- Add your favorite toppings and bake for 12-15 minutes.
Notes
- This dough can be frozen for later use.
- Feel free to customize the thickness of the crust.
Nutrition
- Serving Size: 4 servings
- Calories: 210
- Sugar: 1g
- Sodium: 400mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Quick Pizza Dough Recipe