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Overnight Pizza Dough: The Best Easy Recipe for Homemade Pizzas

Overnight Pizza Dough

Learn how to make the perfect overnight pizza dough that is easy to handle and produces delicious homemade pizzas.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon instant yeast
  • 1 1/2 cups water

Instructions

  1. In a large bowl, combine the flour, salt, and instant yeast.
  2. Add the water and mix until a shaggy dough forms.
  3. Cover the bowl with plastic wrap and let it sit at room temperature for 12 to 18 hours.
  4. Turn the dough out onto a floured surface and shape it into a ball.
  5. Let it rest for 30 minutes before stretching into desired shape.

Notes

  • Use a pizza stone for a crispier crust.
  • Variations can include adding herbs or garlic to the dough for flavor.

Nutrition

Keywords: Overnight Pizza Dough, homemade pizza, easy pizza recipe