One-Pan Cheesy Meat & Potato Skillet: Easy Family Favorite Recipe
A delicious and easy recipe for the whole family, combining cheesy goodness with hearty meat and potatoes.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound ground beef
- 4 cups diced potatoes
- 1 cup shredded cheddar cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add ground beef and cook until browned.
- Stir in diced potatoes and seasonings, and cover to cook until potatoes are tender.
- Sprinkle shredded cheddar cheese on top and cover until melted.
Notes
- This recipe can be customized with your choice of vegetables.
- Leftovers can be reheated easily in the microwave.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: One-Pan Cheesy Meat & Potato Skillet, easy family recipe, skillet meals