Loaded Chicken and Potato Casserole: Indulgent Comfort Food Delight
Loaded Chicken and Potato Casserole is the ultimate comfort food, combining tender chicken, creamy potatoes, and delectable toppings.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 6 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups potatoes, cubed
- 1 cup sour cream
- 1 cup shredded cheese
- 1/2 cup bacon bits
- 1/4 cup green onions, chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the shredded chicken, cubed potatoes, sour cream, garlic powder, onion powder, salt, and pepper.
- Mix in half of the shredded cheese and half of the bacon bits.
- Transfer the mixture to a greased baking dish.
- Top with the remaining cheese and bacon.
- Bake for 45-50 minutes, or until the potatoes are tender.
- Garnish with chopped green onions before serving.
Notes
- This casserole can be customized with your favorite toppings.
- For a spicier version, add jalapeños or hot sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Loaded Chicken and Potato Casserole, comfort food, chicken casserole, potato casserole