Lemon Pepper Wings with Honey: The Best Juicy Recipe You’ll Love
A delectable recipe for lemon pepper wings glazed with honey, offering a perfect balance of flavors.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken wings
- 1/4 cup lemon juice
- 2 tablespoons lemon zest
- 2 teaspoons black pepper
- 1/4 cup honey
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix lemon juice, lemon zest, black pepper, honey, olive oil, salt, and garlic powder.
- Toss the chicken wings in the marinade until they are well coated.
- Spread the wings on a baking sheet lined with parchment paper.
- Bake for 40-45 minutes until crispy, turning halfway through.
- Serve hot and enjoy!
Notes
- For extra crispiness, broil the wings for the last few minutes after baking.
- Adjust the amount of honey for sweetness to your preference.
Nutrition
- Serving Size: 4 wings
- Calories: 300
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Lemon Pepper Wings, Honey Wings, Chicken Recipe