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Instant Pot Pasta Fagioli Soup: Easy Comfort with Turkey Bacon

Instant Pot Pasta Fagioli Soup

Instant Pot Pasta Fagioli Soup combines the classic Italian dish with the convenience of modern cooking methods, creating a rich and hearty meal.

Ingredients

Scale
  • 6 slices turkey bacon
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 can (14.5 ounces) diced tomatoes
  • 1 can (15 ounces) cannellini beans, drained and rinsed
  • 4 cups chicken broth
  • 1 cup small pasta (like ditalini)
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Set the Instant Pot to sauté mode and cook the turkey bacon until crispy. Remove and crumble it.
  2. Add the onion and garlic to the pot and sauté until softened.
  3. Add the diced tomatoes, cannellini beans, chicken broth, pasta, and seasonings.
  4. Close the lid and set the Instant Pot to cook on high pressure for 5 minutes.
  5. Once done, release the pressure and stir in the crumbled turkey bacon before serving.

Notes

  • For added flavor, consider adding fresh herbs before serving.
  • Adjust the seasoning according to your taste preferences.

Nutrition

Keywords: Instant Pot, Pasta Fagioli Soup, Turkey Bacon, Comfort Food