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Hot Honey Chicken Cutlets: Easy Sweet and Spicy Delight at Home

Hot Honey Chicken Cutlets
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Experience the perfect blend of sweetness and spice with these Hot Honey Chicken Cutlets, an easy recipe you can whip up at home.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 1 cup breadcrumbs
  • 1/4 cup hot honey
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 3 tablespoons olive oil

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Flatten the chicken breasts to even thickness using a meat mallet.
  3. Setup a breading station with flour, eggs, and breadcrumbs in three separate bowls.
  4. Dip each chicken breast into flour, then eggs, and finally breadcrumbs.
  5. Heat olive oil in a skillet over medium heat and cook the chicken for 4-5 minutes on each side until golden brown.
  6. Transfer the chicken to a baking sheet and drizzle with hot honey.
  7. Bake in the oven for 10 minutes.
  8. Let rest for a few minutes before serving.

Notes

  • Try adding more spices to the breadcrumbs for extra flavor.
  • Serve with your favorite side dish for a complete meal.

Nutrition

Keywords: Hot Honey Chicken Cutlets, Chicken Recipe, Easy Chicken Dinner

Find it online: https://www.potsandpuns.com/hot-honey-chicken-cutlets-easy-sweet-and-spicy-delight-at-home/