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High-Protein Chicken Enchilada Bowls: Easy, Flavorful Family Meal

High-Protein Chicken Enchilada Bowls

Enjoy a delicious and healthy meal with these High-Protein Chicken Enchilada Bowls that are perfect for the whole family.

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1 can black beans, drained and rinsed
  • 1 cup corn, frozen or canned
  • 1 cup enchilada sauce
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 2 cups cooked brown rice
  • 1 cup shredded cheese
  • 1/2 cup chopped cilantro
  • 1 avocado, diced

Instructions

  1. In a large bowl, combine the shredded chicken, black beans, corn, enchilada sauce, chili powder, and cumin.
  2. Stir in the cooked brown rice.
  3. Transfer the mixture to a baking dish and top with shredded cheese.
  4. Bake at 350°F (175°C) for 20 minutes or until heated through and cheese is bubbly.
  5. Garnish with cilantro and diced avocado before serving.

Notes

  • This dish can be easily customized with your favorite ingredients.
  • For extra spiciness, add jalapeños to the mixture.

Nutrition

Keywords: high-protein, chicken, enchilada, bowls, family meal