Healthy Hashbrown Chaffle: Easy Recipe with Turkey Bacon Delight
A delicious and healthy recipe for hashbrown chaffles featuring turkey bacon, perfect for a satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 chaffles 1x
- Category: Breakfast
- Method: Waffle Maker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded potatoes
- 1 large egg
- 1/2 cup shredded turkey bacon
- 1/4 cup shredded cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your waffle maker.
- In a bowl, combine shredded potatoes, egg, turkey bacon, cheese, garlic powder, onion powder, salt, and pepper.
- Once the waffle maker is hot, spray it with cooking spray.
- Scoop the batter into the waffle maker and cook until golden brown and crispy.
- Remove from the waffle maker and serve warm.
Notes
- For a spicier version, add some diced jalapeños.
- Serve with sour cream or your favorite dip.
Nutrition
- Serving Size: 1 chaffle
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 55mg
Keywords: Healthy Hashbrown Chaffle, Turkey Bacon, Easy Recipe
Find it online: https://www.potsandpuns.com/healthy-hashbrown-chaffle/