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Ground Beef Stroganoff Recipe: Easy Comfort Food for Everyone

Ground Beef Stroganoff Recipe
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A hearty Ground Beef Stroganoff that is simple to make and satisfying for everyone in the family.

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 cup mushrooms, sliced
  • 1 tablespoon Worcestershire sauce
  • 1 cup beef broth
  • 1 cup sour cream
  • 2 tablespoons all-purpose flour
  • Salt and pepper to taste
  • 8 ounces egg noodles

Instructions

  1. In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.
  2. Add onions and garlic; sauté until softened.
  3. Stir in mushrooms and Worcestershire sauce. Cook until mushrooms are tender.
  4. Sprinkle flour over the mixture and stir to combine.
  5. Add beef broth and simmer for 5 minutes.
  6. Remove from heat and stir in sour cream. Season with salt and pepper.
  7. Cook egg noodles according to package instructions; drain.
  8. Serve beef mixture over noodles.

Notes

  • This dish can be made ahead of time and reheated.
  • Try adding some fresh herbs for extra flavor.

Nutrition

Keywords: Ground Beef Stroganoff, Comfort Food, Easy Recipe

Find it online: https://www.potsandpuns.com/ground-beef-stroganoff-recipe-easy-comfort-food-for-everyone/