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Ground Beef and Zucchini Skillet: Easy One-Pan Delight for All

Ground Beef and Zucchini Skillet
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An easy and delicious one-pan recipe that combines ground beef and zucchini for a quick dinner option.

Ingredients

Scale
  • 1 pound ground beef
  • 2 medium zucchinis, sliced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the chopped onion and minced garlic, sautéing until translucent.
  3. Add the ground beef, breaking it apart and cooking until browned.
  4. Stir in the sliced zucchinis and seasoning, cooking until zucchinis are tender.
  5. Season with salt and pepper to taste.
  6. Serve hot.

Notes

  • For extra flavor, add red pepper flakes.
  • Can substitute ground turkey or chicken for a lighter option.

Nutrition

Keywords: Ground Beef, Zucchini, Skillet, One-Pan, Easy Recipes

Find it online: https://www.potsandpuns.com/ground-beef-and-zucchini-skillet-easy-onepan-delight-for-all/