Easy French Dip Sliders Recipe: Juicy Turkey Bacon & Chicken Ham Delight
A delicious and easy recipe for French Dip Sliders featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 sliders 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound sliced turkey bacon
- 1 pound chicken ham
- 12 slider buns
- 2 cups beef broth
- 1 cup shredded mozzarella cheese
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat the oven to 375°F (190°C).
- In a large skillet, cook the turkey bacon until crispy. Remove and set aside.
- In the same skillet, add chicken ham and sauté until warmed through.
- Mix beef broth, Worcestershire sauce, garlic powder, and onion powder in a bowl.
- Place slider buns on a baking sheet and layer turkey bacon and chicken ham between the buns.
- Pour the broth mixture over the sliders and top with mozzarella cheese.
- Bake in the oven for 15-20 minutes or until the cheese is melted and buns are golden.
- Serve with the remaining broth for dipping.
Notes
- For extra flavor, marinate the meat in the broth mixture before assembling the sliders.
- Feel free to add sautéed onions or peppers for more taste.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Easy French Dip Sliders Recipe, French Dip, Sliders, Turkey Bacon, Chicken Ham