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Dark Chocolate Candy Bar Cookies: Indulgent Recipe for Sweet Lovers

Dark Chocolate Candy Bar Cookies

These Dark Chocolate Candy Bar Cookies are perfect for sweet lovers, combining rich chocolate flavor with a chewy texture.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup dark chocolate chips
  • 1 cup chopped candy bars

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine the flour, cocoa powder, baking soda, and salt in a separate bowl, then gradually add to the creamed mixture.
  5. Fold in the dark chocolate chips and chopped candy bars.
  6. Drop by tablespoonfuls onto ungreased cookie sheets.
  7. Bake for 10-12 minutes in the preheated oven.
  8. Let cool on wire racks.

Notes

  • For best results, chill the dough for 30 minutes before baking.
  • These cookies pair well with a glass of milk.

Nutrition

Keywords: Dark Chocolate Candy Bar Cookies, chocolate cookies, sweet recipes, indulgent desserts