Crockpot White Chicken Chili: Easy Comfort Food with Turkey Bacon
Crockpot White Chicken Chili is a comforting meal that combines tender chicken with the smoky flavor of turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Chili
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 4 slices turkey bacon
- 1 can (15 oz) white beans
- 1 cup corn
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 4 cups chicken broth
- 1 cup sour cream
- 1 cup shredded cheese
Instructions
- Cook the turkey bacon in the crockpot until crispy, then remove and crumble.
- Add the chicken breasts, beans, corn, onion, garlic, cumin, chili powder, and chicken broth to the crockpot.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken and stir in sour cream and half of the cheese before serving.
- Top each serving with remaining cheese and crumbled bacon.
Notes
- This chili can be served with tortilla chips or bread for dipping.
- Customize by adding your favorite spices or hot sauce for extra heat.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 7g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crockpot White Chicken Chili, Easy Comfort Food, Turkey Bacon