Creamy Paprika Chicken: An Easy Comfort Dish for Home Cooks
This creamy paprika chicken is a comforting dish perfect for home cooks looking for an easy meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 4 pieces chicken breasts
- 1 tablespoon paprika
- 2 tablespoons olive oil
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1/2 cup chicken broth
- Salt and pepper to taste
- Season the chicken breasts with paprika, salt, and pepper.
- Heat olive oil in a skillet over medium heat and cook the chicken until golden brown.
- Remove the chicken and set aside.
- Add garlic to the skillet and sauté for 1 minute.
- Pour in the chicken broth and scrape the bottom of the skillet to deglaze.
- Add heavy cream and bring to a simmer.
- Return the chicken to the skillet and simmer until cooked through.
- Serve warm.
Notes
- This dish pairs well with rice or pasta.
- Feel free to add vegetables like bell peppers or onions for extra flavor.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Creamy Paprika Chicken, comfort dish, easy recipe