Creamy Crack Chicken Soup with Turkey Bacon: Cozy Comfort Food
Creamy Crack Chicken Soup with Turkey Bacon is the ultimate cozy comfort food that warms you from the inside out.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast
- 6 slices turkey bacon
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 tablespoon ranch seasoning
- 1 cup shredded cheese
- 1 cup green onions, chopped
- In a large pot, cook turkey bacon until crispy. Remove and set aside.
- Add onion and garlic to the pot, sautéing until translucent.
- Add chicken and brown on all sides.
- Pour in chicken broth and bring to a boil.
- Reduce heat and add heavy cream and ranch seasoning.
- Simmer for about 20 minutes.
- Add shredded cheese and stir until melted.
- Top with chopped green onions and serve.
Notes
- This soup can be made in advance and reheats well.
- Consider topping with additional cheese or crispy bacon for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Crack Chicken Soup, Comfort Food, Soup Recipes