Creamy Chicken Pasta Casserole: Your Best Comfort Food Delight
Indulge in this rich and flavorful creamy chicken pasta casserole that is sure to satisfy your comfort food cravings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 cups cooked pasta
- 1 pound chicken breast, diced
- 1 cup cream of mushroom soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup broccoli florets
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine cooked pasta, diced chicken, cream of mushroom soup, sour cream, cheddar cheese, broccoli, garlic powder, onion powder, salt, and pepper.
- Mix thoroughly until all ingredients are well combined.
- Transfer the mixture to a greased 9×13 inch baking dish.
- Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbling and golden on top.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, consider adding cooked bacon or mushrooms.
- Feel free to substitute any pasta of your choice.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Creamy Chicken Pasta Casserole, comfort food, chicken casserole, pasta bake