Coconut Lime Chicken: Easy Summer Crockpot Delight for All
This Coconut Lime Chicken is a tropical favorite that enhances your summer meals with a burst of flavor, all cooked effortlessly in a crockpot.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow cooker
- Cuisine: Tropical
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup coconut milk
- 1/4 cup lime juice
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 tablespoons honey
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh cilantro, chopped
Instructions
- Place chicken breasts in the crockpot.
- In a bowl, mix coconut milk, lime juice, garlic, ginger, honey, salt, and pepper.
- Pour the mixture over the chicken in the crockpot.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken and mix with sauce.
- Garnish with fresh cilantro before serving.
Notes
- Serve with rice or quinoa for a complete meal.
- Add vegetables like bell peppers for extra nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 5g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Coconut Lime Chicken, Summer Crockpot Recipes, Tropical Chicken