Coconut Chia Seed Pudding: Easy, Creamy Indulgence for All
A delicious and healthy dessert recipe featuring creamy coconut and nutritious chia seeds.
- Prep Time: 10 minutes
- Total Time: 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: no-cook
- Cuisine: Vegan
- Diet: Gluten-free
Ingredients
Scale
- 1 cup coconut milk
- 1/4 cup chia seeds
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, combine coconut milk, chia seeds, honey, vanilla extract, and salt.
- Whisk the mixture until well combined.
- Cover the bowl and refrigerate for at least 4 hours or overnight.
- Once the mixture has thickened, stir it well before serving.
- Serve in bowls and top with fresh fruits or nuts if desired.
Notes
- For a thicker consistency, add more chia seeds.
- Try different milk varieties for a unique flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 6g
- Sodium: 80mg
- Fat: 15g
- Saturated Fat: 14g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 7g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Coconut Chia Seed Pudding, healthy dessert, chia pudding recipe
Find it online: https://www.potsandpuns.com/coconut-chia-seed-pudding/