Chocolate Dipped Strawberries: A Juicy Indulgence Made Easy
Indulge in the sweet combination of fresh strawberries and rich chocolate with this easy-to-follow recipe for chocolate-dipped strawberries.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Dipping
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces semi-sweet chocolate chips
- 2 tablespoons coconut oil
Instructions
- Wash the strawberries thoroughly and dry them completely.
- In a microwave-safe bowl, combine the chocolate chips and coconut oil.
- Microwave the mixture in 30-second intervals, stirring in between, until melted and smooth.
- Dip each strawberry into the chocolate, allowing the excess to drip off.
- Place the dipped strawberries on a baking sheet lined with parchment paper.
- Refrigerate until the chocolate is set, about 30 minutes.
Notes
- For extra flavor, consider adding sea salt or chopped nuts on top of the chocolate before it sets.
- Ensure the strawberries are at room temperature before dipping to prevent the chocolate from seizing.
Nutrition
- Serving Size: 2 strawberries
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Chocolate-Dipped Strawberries