Chipotle Ranch Grilled Chicken Burrito: Easy, Flavor-Packed Delight
A delicious and easy recipe for a Chipotle Ranch Grilled Chicken Burrito that’s packed with flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: Mexican
- Diet: High Protein
Ingredients
Scale
- 2 tablespoons chipotle ranch dressing
- 1 pound grilled chicken, sliced
- 1 cup cooked rice
- 1 cup black beans
- 1 cup corn
- 1 cup shredded cheese
- 4 large flour tortillas
- 1 cup lettuce, shredded
- 1 avocado, sliced
Instructions
- In a large bowl, combine grilled chicken and chipotle ranch dressing.
- Warm the tortillas in a skillet over medium heat.
- Layer rice, black beans, corn, cheese, lettuce, and sliced avocado on each tortilla.
- Add the chicken mixture on top.
- Wrap the burrito tightly and serve.
Notes
- For extra spice, add jalapeños to the filling.
- Serve with extra ranch dressing on the side.
Nutrition
- Serving Size: 1 burrito
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 8g
- Protein: 35g
- Cholesterol: 75mg
Keywords: Chipotle Ranch, Grilled Chicken, Burrito, Easy Recipe