Chicken Street Tacos Recipe: Easy and Flavorful for Homemade Joy
Enjoy a delicious Chicken Street Tacos Recipe that is easy to make and full of flavor, perfect for satisfying homemade joy.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Tacos
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless chicken thighs
- 2 tablespoons olive oil
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 8 small corn tortillas
- 1 cup diced tomatoes
- 1/2 cup diced onions
- 1/2 cup chopped cilantro
- 1 lime, cut into wedges
Instructions
- In a bowl, combine olive oil, chili powder, cumin, garlic powder, and salt.
- Coat the chicken thighs in the spice mixture.
- Cook the chicken in a skillet over medium heat for 6-8 minutes on each side until fully cooked.
- Remove the chicken and let it rest before slicing it into strips.
- Warm the corn tortillas in a separate pan or microwave.
- Assemble the tacos by placing chicken strips on each tortilla and topping with tomatoes, onions, and cilantro.
- Serve with lime wedges.
Notes
- Feel free to add toppings like avocado or sour cream for extra flavor.
- Adjust the spices according to your taste preference.
Nutrition
- Serving Size: 3 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Street Tacos, taco recipe, easy tacos, homemade tacos