Cheeseburger Tater Tot Casserole: Easy Comfort Food Delight
A delicious and easy recipe for Cheeseburger Tater Tot Casserole that the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 small onion, diced
- 2 cups shredded cheddar cheese
- 1 can cream of mushroom soup
- 1 cup milk
- 2 cups frozen tater tots
- 1 tablespoon ketchup
- 1 tablespoon mustard
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, brown the ground beef and onion until fully cooked.
- Stir in the cream of mushroom soup, milk, ketchup, and mustard.
- Spread the beef mixture in a baking dish and top with tater tots.
- Sprinkle shredded cheddar cheese on top.
- Bake for 30 minutes or until the tater tots are golden brown.
Notes
- This casserole can be made a day ahead and baked when ready to serve.
- Feel free to add your favorite toppings like pickles or extra cheese.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Cheeseburger Tater Tot Casserole, comfort food, easy recipe