Bruschetta Dip: An Easy and Flavorful Appetizer to Delight Friends
Bruschetta Dip: A Vibrant and Flavorful Appetizer to Delight Your Guests
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup chopped tomatoes
- 1/4 cup chopped fresh basil
- 2 tablespoons balsamic vinegar
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup cream cheese
- 1/2 cup shredded mozzarella cheese
Instructions
- In a mixing bowl, combine the chopped tomatoes, basil, balsamic vinegar, salt, and pepper. Mix well and set aside.
- In another bowl, blend the cream cheese until smooth.
- Spread the cream cheese mixture in the bottom of a serving dish.
- Top the cream cheese with the tomato mixture.
- Sprinkle the shredded mozzarella cheese on top.
- Serve with crackers or toasted bread.
Notes
- For added flavor, consider adding minced garlic to the tomato mixture.
- Let the dip sit for at least 30 minutes before serving to enhance the flavors.
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Bruschetta Dip, Appetizer, Bruschetta