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Brown Sugar Cinnamon Pop Tart Bars: Easy Homemade Treats to Enjoy

Brown Sugar Cinnamon Pop Tart Bars

Delicious homemade Brown Sugar Cinnamon Pop Tart Bars that are perfect for satisfying your sweet tooth.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar, packed
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 2 tablespoons milk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the flour, butter, brown sugar, salt, and cinnamon until crumbly.
  3. Add the egg and vanilla extract, then form a dough.
  4. Press half of the dough into a greased baking pan.
  5. Spread a layer of the filling, then cover with the remaining dough.
  6. Bake for 25 minutes or until golden brown.
  7. Let it cool before icing.
  8. For the icing, mix powdered sugar and milk, then drizzle over the bars.

Notes

  • Store in an airtight container for up to a week.
  • These bars can be frozen for later enjoyment.

Nutrition

Keywords: Brown Sugar Cinnamon Pop Tart Bars, homemade pop tarts, dessert bars