Breakfast Pancake Poppers You’ll Crave Every Morning with Turkey Bacon
Start your day with these delicious breakfast pancake poppers that combine the fluffy texture of pancakes with savory turkey bacon. Perfect for a quick breakfast!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Pan-fry
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 cup cooked turkey bacon, chopped
Instructions
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, combine milk, egg, and melted butter.
- Pour wet ingredients into dry ingredients and stir until just combined.
- Fold in the chopped turkey bacon.
- Heat a skillet over medium heat and grease lightly.
- Drop batter by the tablespoon into the skillet, cooking until bubbles form.
- Flip and cook until golden brown on both sides.
- Serve warm with maple syrup.
Notes
- For extra flavor, add vanilla extract or cinnamon.
- Substitute turkey bacon with regular bacon if preferred.
Nutrition
- Serving Size: 2 poppers
- Calories: 250
- Sugar: 4g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 55mg
Keywords: breakfast, pancake, poppers, turkey bacon