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Best Moist Banana Bread: A Simple Recipe for Irresistible Flavor

Best Moist Banana Bread
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Enjoy the moistest and most flavorful banana bread with this simple recipe that anyone can make!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Mix in the baking soda and salt.
  5. Add the sugar, egg, and vanilla extract, and mix until combined.
  6. Finally, stir in the flour until just incorporated.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick comes out clean.
  9. Let cool before serving.

Notes

  • Use overripe bananas for the best flavor.
  • Do not overmix the batter to keep the bread tender.

Nutrition

Keywords: Best Moist Banana Bread, banana bread, simple banana bread recipe

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