Bang Bang Salmon: Indulgent, Easy Recipe to Satisfy Your Cravings
Discover how to make Bang Bang Salmon, a delicious and easy recipe that satisfies all your cravings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon lime juice
- 1/2 teaspoon garlic powder
- 2 teaspoons green onions, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix mayonnaise, sweet chili sauce, sriracha, lime juice, and garlic powder.
- Place salmon fillets on a baking tray lined with parchment paper.
- Spoon the sauce mixture over the salmon, ensuring each fillet is coated.
- Bake in the preheated oven for 12-15 minutes or until the salmon flakes easily with a fork.
- Garnish with green onions before serving.
Notes
- Adjust the amount of sriracha to control the spice level.
- This recipe pairs well with steamed vegetables or rice.
Nutrition
- Serving Size: 1 fillet
- Calories: 320
- Sugar: 2g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg
Keywords: Bang Bang Salmon, Salmon recipe, easy salmon recipe, indulgent dinners