Bang Bang Salmon: Easy Recipe for a Flavorful Dinner Delight
Bang Bang Salmon is a simple yet delicious recipe that brings together vibrant flavors for a delightful dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-free
Ingredients
Scale
- 2 fillets salmon
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon Sriracha sauce
- 1 teaspoon lime juice
- 1 tablespoon green onions, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix mayonnaise, sweet chili sauce, Sriracha, and lime juice until well combined.
- Place salmon fillets on a baking sheet lined with parchment paper.
- Spread the sauce mixture over the salmon fillets.
- Bake in the oven for 12-15 minutes or until the salmon is cooked through.
- Garnish with chopped green onions before serving.
Notes
- Adjust the level of spiciness by varying the amount of Sriracha.
- Serve with a side of rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 75mg
Keywords: Bang Bang Salmon