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Baked Protein Pancake Bowls: The Best Healthy Breakfast Delight

Baked Protein Pancake Bowls
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Baked Protein Pancake Bowls are a delicious and healthy breakfast option that combines nutrition and great taste in every bite. Perfect for those looking for a quick and satisfying meal.

Ingredients

Scale
  • 1 cup rolled oats
  • 2 scoops protein powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 cup unsweetened almond milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup blueberries

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the rolled oats, protein powder, baking powder, cinnamon, and salt.
  3. In another bowl, whisk together the almond milk, eggs, and vanilla extract.
  4. Combine the wet and dry ingredients until just mixed, then gently fold in the blueberries.
  5. Pour the mixture into a greased baking dish.
  6. Bake for 25-30 minutes or until golden brown and set.
  7. Let cool for a few minutes, then cut into squares and serve.

Notes

  • Add your favorite toppings like yogurt, nuts, or fresh fruit for extra flavor.

Nutrition

Keywords: Baked Protein Pancake Bowls, healthy breakfast, protein pancakes

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