Baked Crunchy Hot Honey Chicken: The Best Comfort Food Recipe
This Baked Crunchy Hot Honey Chicken recipe combines crispy coating with a spicy and sweet glaze, making it the perfect comfort food.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 pieces chicken thighs
- 1 cup buttermilk
- 2 cups panko breadcrumbs
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon hot honey
- Salt to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Marinate the chicken thighs in buttermilk for at least 30 minutes.
- In a bowl, combine panko breadcrumbs, paprika, garlic powder, onion powder, and salt.
- Dip each chicken thigh in the breadcrumb mixture, ensuring they are well coated.
- Place the chicken on a baking sheet and bake for 25-30 minutes or until golden brown.
- Drizzle with hot honey before serving.
Notes
- For extra crunch, try adding grated parmesan to the breadcrumb mixture.
- Adjust the level of hot honey based on your spice tolerance.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Baked Crunchy Hot Honey Chicken, Comfort Food, Chicken Recipe