Baked Boursin Salmon: Easy, Flavorful Dinner Everyone Will Love
A delicious and easy recipe for baked salmon with Boursin cheese, perfect for a satisfying dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Protein-rich
Ingredients
Scale
- 4 fillets salmon
- 1 package Boursin cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried dill
- 1 lemon (sliced)
Instructions
- Preheat the oven to 400°F (200°C).
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Spread Boursin cheese evenly over each salmon fillet.
- Drizzle with olive oil and sprinkle with garlic powder and dill.
- Top with lemon slices.
- Bake for 15-20 minutes or until the salmon is cooked through.
- Serve hot.
Notes
- For added flavor, you can marinate the salmon in lemon juice for 30 minutes before cooking.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 33g
- Cholesterol: 85mg
Keywords: Baked Boursin Salmon, salmon recipe, easy dinner