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Authentic Jamaican Curry Chicken: A Flavorful Journey Home

Authentic Jamaican Curry Chicken
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Experience the vibrant flavors of Jamaica with this Authentic Jamaican Curry Chicken recipe that brings the taste of the islands to your home.

Ingredients

Scale
  • 2 pounds chicken, cut into pieces
  • 2 tablespoons Jamaican curry powder
  • 1 tablespoon vegetable oil
  • 1 onion, sliced
  • 2 cloves garlic, minced
  • 1 bell pepper, sliced
  • 2 cups coconut milk
  • 2 green onions, sliced
  • 1 Scotch bonnet pepper, whole
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions

  1. Heat the vegetable oil in a large pot over medium heat.
  2. Add the sliced onions and cook until softened.
  3. Stir in the minced garlic and sliced bell pepper, cooking for an additional 2 minutes.
  4. Add the chicken pieces and sprinkle with the Jamaican curry powder, cooking until the chicken is browned.
  5. Pour in the coconut milk and add the whole Scotch bonnet pepper.
  6. Season with salt and black pepper, then bring to a simmer.
  7. Cover the pot and cook for 30-40 minutes, or until the chicken is tender.
  8. Before serving, remove the Scotch bonnet pepper and sprinkle with sliced green onions.

Notes

  • For extra heat, you can chop the Scotch bonnet pepper before adding it to the pot.
  • Serve with rice and peas for a traditional meal.

Nutrition

Keywords: Authentic Jamaican Curry Chicken, Jamaican cuisine, curry recipe

Find it online: https://www.potsandpuns.com/authentic-jamaican-curry-chicken-a-flavorful-journey-home/