Apple Mug Cake: Easy Cinnamon Delight for Homemade Goodness
A delightful and simple apple mug cake recipe that brings the warmth of cinnamon and the sweetness of apples to your kitchen. Perfect for quick homemade desserts!
- Prep Time: 5 minutes
- Cook Time: 1.5 minutes
- Total Time: 7 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: microwave
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 medium apple, peeled and diced
- 1/4 cup all-purpose flour
- 2 tablespoons granulated sugar
- 1/2 teaspoon cinnamon
- 1/8 teaspoon salt
- 1/4 teaspoon baking powder
- 3 tablespoons milk
- 1 tablespoon vegetable oil
Instructions
- In a microwave-safe mug, mix the diced apple with the flour, sugar, cinnamon, salt, and baking powder.
- Add the milk and vegetable oil, then stir until combined.
- Microwave the mug on high for 1 to 1.5 minutes, or until the cake has risen and is set in the middle.
- Let it cool slightly before enjoying.
Notes
- For added flavor, you can mix in some nuts or raisins.
- Serve warm with a scoop of vanilla ice cream for extra delight.
Nutrition
- Serving Size: 1 mug cake
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Apple Mug Cake, Easy Mug Cake, Cinnamon Mug Cake, Homemade Dessert